Miso Tasty Blog
Welcome to Miso Tasty’s blog where you will find our latest news and updates and our guide to Japanese cooking ingredients, food and recommendations.
I made a Miso Tasty Bento Box live on Sunday Brunch - Mother’s Day Special!
For my fifth feature of Channel 4's Sunday Brunch, I was delighted to be invited on for their Mother's Day special! It was so lovely to be back on the show - as always the hosts Simon and Tim welcomed me with open arms and what a jam-packed guest list! I am a huge fan of Lucy Beaumont as well as Edith Bowman so I was thrilled to be cooking for them!
Epicurious talks to Bonnie Chung about Choosing the Right Miso for What You’re Cooking
In January of this year, Miso Tasty's founder, Bonnie Chung was interviewed by Zoe Denenberg for Epicurious about miso paste and what to look out for when shopping for it. To read the full article and learn more about this versatile ingredient, follow the link to Epicurious.
Show Your Love with our Bento Box Lunch Ideas
In Japan and across Asia, bento boxes are prepared for children by their parents to be eaten at school, at events and picnics. It is often a way for mothers to show their love for their children by making appetising and nutritious meals in a box.
International Women's Day: Bonnie Chung talks to the Express about “Making Miso Perfect”.
Miso Tasty's Bonnie Chung was featured in an International Women's Day piece in the Express, on her decade in building up Miso Tasty, and her plans for the future.
4 Weeknight meals Made Mightier With Miso
When you've had a busy day, sometimes we just need something quick and comforting for dinner, that's fuss-free, but uncompromising on flavour.
Miso Harissa - An Umami-rich Collaboration with Belazu
For our first ever collaboration product, we are so excited to create this limited edition cooking paste with the wonderful people at Belazu - Miso Harissa!
A chance meeting at a wedding, Belazu’s development chef Henry Russell and Miso Tasty’s founder Bonnie Chung decided to make the collaboration happen…
My 3 Vegan Summer BBQ Dishes on Sunday Brunch that will keep all your guests guessing
What a blast it was to be back on Sunday Brunch this weekend!
This was my fourth time on Sunday Brunch, and I ABSOLUTELY LOVED IT! What a wonderful crew! Miquita Oliver and Tim Lovejoy are always such welcoming hosts and the guests this week were hilarious! They devoured the dishes very quickly and it was such a pleasure to feed Aston Merrygold, Kerry Howard, Dave Gorman and Nadia Rose. They were up for trying everything!
Miso Tasty Has Landed at Coles Across Australia
From London to Melbourne, our miso pastes are now available from over 300 COLES SUPERMARKETS, across AUSTRALIA!!
Our New Organic Miso Pastes Are Now Available At Sainsbury’s Stores Across The UK
We are so delighted to launch our signature miso pastes into Sainsburys in the UK!
From today, you will be able to find our miso pastes in 525 Sainsbury’s stores including over 100 convenience Sainsbury’s Locals too!…
The best London restaurants to try on the Elizabeth Line
With phase 1 of the Elizabeth line scheduled to open on the 24th May (Paddington to Abbey Wood) we wanted to celebrate by sharing with everyone some of our favourite restaurants, best places to eat and places we want to try along the new purple line. Being Londoners, we don’t mind walking to get to our food, but for this, the only rule is that they need to be within 15 minute walking distance from the station, any further and we’ll begin to get #hangry!